Taipei’s Wanhua Old Town boasts a rich cultural heritage, and this event offers an immersive exploration that connects local industries, traditional crafts, and modern innovations, allowing participants to experience the unique charm of Monga. Through local culinary experiences, such as herbal tea, Chuan Ye meatballs, and Monga Luosifen, participants can taste the evolution of food culture across generations. Stories of local artisans, including traditional pastry-making and handcrafted techniques, showcase how legacy brands merge with contemporary creativity. Additionally, a walking tour through historic streets and unique shops provides insight into how Monga balances historical preservation with modern transformation. This journey goes beyond food and scenery—it fosters interactive experiences and industry dialogues, enabling participants to witness the cultural regeneration of the old town and understand how Taipei’s Wanhua district creates new value through local innovation.

1. Cultural Heritage and Innovation
2. Development and Characteristics of Local Cuisine
3. Urban Exploration and Community Development
4. Interaction with Local Artisans and Youth Engagement
5. Independent Exploration and Personal Learning